Cook meatballs if you have not already.
You can slice them in half or into disks for ideal layering.
Slice your mozzarella.
Spook some sauce on both sides of the hero.
Layer your sliced meatballs on the bottom half, be mindful of keeping the sandwich structurally sound.
Add mozzarella on top of meatballs and spoon a little more sauce on top, be careful of not making your sandwich too dry or too wet.
Bake the sandwich open face until all the cheese is melted, remove from oven, add a layer of fresh basil, close, cut and serve with extra sauce to dunk on the side.
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